It is a very good herb/ spice/ vegetable to add in your soup. And it's loaded with disease-stomping antioxidants.
It is not only aromatic, it is also an antioxidant powerhouse. It also may help hinder foodborne bacteria like E. coli, Salmonella, and certain strains of Staphylococcus.
Mmmm, we should try this wonderful vegetable, herb or spice.
More and more wonderful natural ways to keep us strong and healthy.
Happy trying !
Mmmm, we should try this wonderful vegetable, herb or spice.
More and more wonderful natural ways to keep us strong and healthy.
Happy trying !
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