Croissants... I did it !!

Here are the croissants that I made today. They don't have the croissant shape but they do have the light and fluffy texture. It takes almost the whole day to get them done.
Will I do this again? Maybe. It depends on what comments I will get.
For me, it tasted good. ( too fluffy ) But that is only my opinion. And I am the worst critic of myself.
Ha ha...any takers? Any volunteer tasters?